Pirramimma - Wines

Our wines

Fermented in static fermenters co-inoculated with malolactic bacteria, with gentle pump overs each day before sitting on skins for week. Each parcel was then pressed, settled and matured with a selection of American oak for 14 - 18 months prior to being blended.

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$22.00
 
SKU: SH21SH

Fermented in static fermenters co-inoculated with malolactic bacteria, with gentle pump overs each day before sitting on skins for week. Each parcel was then pressed, settled and matured with a selection of American oak for 14 - 18 months prior to being blended.

In Stock
Add To Cart
$132.00
$100.00
 
SKU: SH21SH Deal
 
In Stock
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$132.00
$100.00
 
SKU: SH19CS Deal

The long cool summer was ideal for the early ripening Merlot and the later picked Cabernet, with both delivering distinctive varietal character.

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$22.00
 
SKU: SH19CM
 
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$120.00
$100.00
 
SKU: SH22SB6
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$22.00
 
SKU: SH21GS
 

This fresh lively crisp Sauvignon Blanc is sourced from our estate vineyard in McLaren Vale.

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$20.00
 
SKU: SH22SB
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$132.00
$100.00
 
SKU: SH22PN6
 
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$132.00
$100.00
 
SKU: SH19CM6 Deal
In Stock
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$132.00
$100.00
 
SKU: SH19GR6 Deal